How to Cook Appetizing Shrimp Tacos w/ Coleslaw

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Shrimp Tacos w/ Coleslaw. Make it the ultimate taco tuesday with these spice crusted shrimp finished in a buttery salsa and served with a creamy coleslaw and warm tortillas. The shrimp are coated in a homemade seasoning with smoked paprika, the taco sauce is buttery and easy to make, and the slaw is crunchy and creamy. These Shrimp Tacos with Coconut Coleslaw & Mango Salsa are a yummy mouthful and you will not want to put them down.

These shrimp tacos are fast, easy, and give me something to look forward to at. These shrimp tacos have quickly become a fan favorite. The combination of avocado slaw, marinated shrimp, and garlic-lime mayo makes for a seriously delicious taco. You can cook Shrimp Tacos w/ Coleslaw using 13 ingredients and 5 steps. Here is how you achieve it.

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Ingredients of Shrimp Tacos w/ Coleslaw

  1. It’s of Shrimp.
  2. It’s of Coleslaw.
  3. You need of Adobo seasoning salt.
  4. It’s of Parsley.
  5. You need of Mustard.
  6. You need of Mild taco seasoning(McCormick).
  7. Prepare of Olive garden salad dressing.
  8. Prepare of Taco shells (hard or soft).
  9. It’s of Ingredients for Coleslaw.
  10. Prepare of Coleslaw.
  11. Prepare of Coleslaw dressing.
  12. You need of Adobo seasoning salt.
  13. You need of Parsley.

Serve 'em up with a margarita for a truly special Taco Tuesday. Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational. How to Make Blackened Shrimp Tacos – Step by Step Photos. Place one bag of coleslaw mix (shredded cabbage and.

Shrimp Tacos w/ Coleslaw instructions

  1. Wash, clean shrimp lemon juice, take off tails.
  2. Pre-heat oven on 400°F.
  3. Season with Adobo, Mild taco seasoning, mustard, parsley, olive garden salad etc.
  4. Place in a pan, making sure shrimp are flat so it can cook.
  5. Cook for 15 minutes on 400°F.

Spicy shrimp, creamy slaw, yummy shrimp taco sauce wrapped in warm fresh corn tortilla. I like to reserve some for drizzling on tacos. Try these tasty tacos featuring garlicky shrimp topped with crunchy coleslaw, chopped avocados and fresh cilantro. These spicy shrimp tacos are a total show stopper that even healthy eating skeptics would love. They would be great for a big dinner with friends as the tortillas, salsa and coleslaw could all be made in advance and then you would just need to quickly grill the shrimp before serving.

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