Recipe: Perfect craison coleslaw

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craison coleslaw. Put cole slaw mix into bowl. Mix together the oil, vinegar, sugar, salt & pepper. Put almonds and craisins into slaw mix and toss.

I halved this recipe and didn't cut the cranberries in half. I did add the sugar and let the cranberries marinate all day. The sugar from the cranberries and the mayonnaise made a very nice dressing for this coleslaw. You can cook craison coleslaw using 9 ingredients and 2 steps. Here is how you cook that.

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Ingredients of craison coleslaw

  1. It’s 1 1/2 head of red cabbage.
  2. You need 1 head of green cabbage.
  3. It’s 8 of carrots.
  4. It’s 5 oz of craisins.
  5. It’s 1 1/2 cup of mayo.
  6. You need 1 1/4 cup of white vinegar.
  7. It’s 1 cup of syrup.
  8. You need 2 tbsp of sugar(white).
  9. It’s 1 of salt &pepper.

This is our favorite Cole slaw recipe now. I was very hesitant about the smoked almonds and bought some plain roasted just in case. I tried a small bowl with the smoked and we haven't looked back! The only change I make is a healthier oil.

craison coleslaw step by step

  1. chop cabbage, shread carrots, add all ingredants together.
  2. chill and serve cold! enjoy!:-).

To a "bagged" slaw mix, I added dried cranberries, an apple, chopped pecans, and green onions. Next, all that was needed was to make a creamy dressing with just the right mix of flavors. My inspiration for the dressing came from my Broccoli Apple Salad recipe. I mixed up sour cream, mayonnaise, vinegar, and honey then sprinkled in some salt and pepper. This crunchy slaw is full of seasonal flavors.

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