How to Cook Perfect Pimiento Mac and Cheese

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Pimiento Mac and Cheese. Try An Original Shells & Cheese Today! Add butter to a large Dutch oven over medium heat. Mouths will water when you bring this deliciously creamy macaroni and cheese to the table.

Add macaroni to the sauce and stir until combined. Add salt and pepper to taste. Spoon remaining Palmetto Cheese over the top. You can have Pimiento Mac and Cheese using 3 ingredients and 3 steps. Here is how you cook that.

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Ingredients of Pimiento Mac and Cheese

  1. Prepare 1 cup of pimiento cheese.
  2. It’s 1 cup of cooked ditalini pasta.
  3. It’s 2 tablespoons of butter.

ROASTING BELL PEPPERS A basic Southern-style pimiento cheese spread is combined with macaroni and baked to perfection with a crunchy French fried onion topping. I add some onion powder to the cheese mixture, but a teaspoon or two of fresh grated onion can be added instead. Stir in the cream cheese and let melt. Season with the salt and pepper.

Pimiento Mac and Cheese step by step

  1. Add the butter to a small pot. Melt it..
  2. Add the pasta to the butter. Coat all the pasta with the melted butter..
  3. Mix in the pimiento cheese. Serve I hope you enjoy!!.

Spoon the pasta mixture evenly into the prepared ramekins. Cheddar and pimentos make this dish full of flavor and zest! Flecks of roasted bell pepper, a little mustard powder and cayenne for zip, and a good amount of sharp cheddar cheese made up the flavor base. And since this mac and cheese is baked in the oven, adding eggs, sour cream, and a little grated onion ensure there will be no dry scoops on. Add milk and keep stirring until flour mixture has has thickened.

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