Chocolate Cake Frosting.
You can cook Chocolate Cake Frosting using 5 ingredients and 3 steps. Here is how you cook it.
Ingredients of Chocolate Cake Frosting
- You need 1/2 cup of melted butter.
- Prepare 2/3 cup of unsweetened cocoa powder.
- Prepare 3 cups of confectioners sugar.
- Prepare 1 teaspoon of vanilla extract.
- You need 1/3 cup of milk.
Chocolate Cake Frosting instructions
- Mix cocoa and butter til blended and smooth..
- Add milk and confectioners sugar. Beat with mixer til smooth and creamy. Add vanilla..
- YUM! Sugar high!.