How to Cook Tasty Chocolate Cake Frosting

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Chocolate Cake Frosting.

You can cook Chocolate Cake Frosting using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chocolate Cake Frosting

  1. You need 1/2 cup of melted butter.
  2. Prepare 2/3 cup of unsweetened cocoa powder.
  3. Prepare 3 cups of confectioners sugar.
  4. Prepare 1 teaspoon of vanilla extract.
  5. You need 1/3 cup of milk.

Chocolate Cake Frosting instructions

  1. Mix cocoa and butter til blended and smooth..
  2. Add milk and confectioners sugar. Beat with mixer til smooth and creamy. Add vanilla..
  3. YUM! Sugar high!.

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