Recipe: Tasty Spanish Omelette (made by Indian)

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Spanish Omelette (made by Indian).

You can have Spanish Omelette (made by Indian) using 8 ingredients and 12 steps. Here is how you cook that.

Ingredients of Spanish Omelette (made by Indian)

  1. It’s 2 of Eggs.
  2. You need 1 of medium Potato.
  3. You need 1 of medium Onion.
  4. It’s 2 of Chilli.
  5. You need 2 tablespoon of Olive Oil.
  6. It’s to taste of Salt.
  7. It’s 1 pinch of Ground Pepper.
  8. You need 1 teaspoon of Red Chilli Powder.

Spanish Omelette (made by Indian) instructions

  1. Chop onion and chilli and keep aside. Cut the potato into 2 halves and then slice each half into 3mm slices..
  2. Heat the olive oil in a hot pan (high flame) and add the onions. Let them stay on high for about a minute..
  3. After about a minute some of the onions will start to turn golden brown. At this stage add the potatoes. Keep the flame on high for about 2 minutes, occasionally give it a gentle stir..
  4. After 3-4 minutes the potates start getting a golden hue, check if they are soft enough. Then turn the flame to low and add the chillies..
  5. At this stage with the flame on low, take 2 eggs in a bowl.
  6. Whisk the eggs using a fork and add salt as per taste and crushed pepper powder..
  7. Now turn the flame off and introduce the onion, potato and chilli mix into the eggs. Leave the excess oil in the pan (we will use it for later)..
  8. After about 5 minutes you'll notice that the eggs are less runny. Now add the red chilli powder and gently mix once..
  9. Reheat the pan with remaining oil on high and then add the entire mix..
  10. After adding the mix turn flame to med-low and allow the mix to set and cook..
  11. Flip the omelette over and switch to medium flame. After about 2 minutes, using a fork, check if the omelette is done..
  12. Transfer on a plate. Serve with ketchup and bread of your choice..

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