Recipe: Tasty Italian Style Meatballs

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Italian Style Meatballs.

You can cook Italian Style Meatballs using 17 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Italian Style Meatballs

  1. It’s 1 of egg.
  2. Prepare 10 dash of dill.
  3. It’s 5 dash of Table Zesty bland.
  4. You need 3 tbsp of minced garlic.
  5. You need 1 1/4 cup of Italian Breadcrumbs.
  6. It’s 3/4 cup of Grated Parmesan Romano cheese.
  7. It’s 5 dash of Orginal Zesty Blend.
  8. Prepare 1 can of 6oz czn tomato paste.
  9. It’s 1 of 8 oz can tomato sause.
  10. You need 6 dash of basil.
  11. Prepare 3 dash of parsley.
  12. You need 10 dash of McCormick italian herb grinder.
  13. It’s 3 dash of oregano.
  14. Prepare 1/2 cup of A1 no7 recepie sauce.
  15. Prepare 1 block of mozzarella cheese.
  16. It’s 1 lb of ground beef.
  17. It’s 2 tbsp of Worcestershire sause.

Italian Style Meatballs instructions

  1. Set oven to bake at 375 and prep cookie sheet with aluminum foil and oil so nothing sticks.
  2. Mix all ingredients except mozzarella in a bowl.
  3. chop mozzarella into small squares.
  4. Ball up meatballs and add mozarella squares to center of each and place on tray.
  5. Bake for about an hour or until fully cooked on the inside.
  6. Serve with any pasta or alone and enjoy!.

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